grapefruit peel-infused Punt e Mes vermouthĬombine all ingredients except the champagne in a large measuring cup. Serve with ice in each glass and garnish with half a slice of blood orange and a small cinnamon stick if using.ģ oz. cinnamon-infused simple syrupĬombine the above ingredients into a punchbowl, except for the club soda. Patricia Richards, Wynn Hotels, Las VegasĢ oz. Serve each glass with a nutmeg-dusted apple slice. Serve each drink with ice.Ĭhristy Pope & Chad Solomon, Cuff & Buttons, New Yorkġ granny smith apple, thinly sliced into 8 roundsĬombine the tea, applejack, rum, lemon juice, and simple syrup in a punchbowl, and add ice. Add the orange and pineapple slices on top as a garnish. Mix all ingredients except the fruit in a large punchbowl. Sue Ketcheson and Christine Sismondo, Slake, Toronto Garnish each drink with three almonds and raisins, if desired. Stir in the bourbon, rum, and Gilka Kummel. Cover, and simmer on low heat for 15 minutes, then remove from the heat. Serve each glass with a rosemary sprig and pear slices.Ĭombine all ingredients except the bourbon, rum, and Gilka Kummel in a large stainless steel pot. Because ‘Murca.Combine all ingredients except for the pears and rosemary in a punchbowl. This, however, is about America and apple pie and American booze, so go Applejack. I know that some people out there might think, “Hmm, I wanna fancy this up a bit and use Calvados.” Cool, you can go right ahead and do that! It won’t be the American Star Cocktail though, that’ll slide you right back into the Star Cocktail - not that there’s anything wrong with that. Ignoring those two small changes, everything else is perfectly intact! If you have it, it’ll give your drink a slightly thicker mouthfeel and consistency.) (Alright, here’s your old school lesson for the day: gum syrup is simple syrup with gum Arabic in it to act as an emulsifier.
#Captain applejack drink recipes free#
However, as I suspect, if you’ve (probably) never even heard of it, then feel free to replace it with simple syrup like we did. There’s absolutely nothing wrong with gum syrup, if you have it, go ahead and use it in this cocktail. The second change was that the original calls for gum syrup.
I wanted to celebrate the American apple brandy-ness.
#Captain applejack drink recipes upgrade#
While those are nice, I thought we’d upgrade it with orange bitters. How is this one different from the original? It’s different in two small ways.įirstly, the original calls for Angostura bitters. Hence, we’re sticking with calling this the American Star Cocktail. That, however, has less of a spectacular bombastic feel of a celebratory name.
In his original tome, Kappeler actually described the “Star Cocktail.” We’ve taken that basic solid drink and made it a Modified Star Cocktail. Kappeler’s 1895 bartending guide “Modern American Drinks” and the perfect Fourth of July cocktail, the American Star Cocktail.įireworks! Stars! Excitement! See, totally works with the American Star Cocktail. So I dove into some cocktail research - always a great pastime. We didn’t want it to scream America (we have the Captain America Shot for that). When planning our Fourth of July celebrations this year Alice and I knew we wanted a cocktail that didn’t just celebrate American independence, but something that was a little different, but also classic.
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